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Where’s the Beef? It’s Time to Make Choices.

Satisfy your beef cravings with these two classic, beefy recipes: Hamburgers with home made buns; and Filet Mignon with Classic Bernaise sauce. Plus, “Where’s the Beef” — everyone has something to say living through this COVID_19 pandemic.

Nanaimo Bars, Butter Tarts, and Why I Blog

Recipes for two of my favorite Canadian desserts: Nanaimo Bars and Butter Tarts. Read the reason why I blog and how it’s help me overcome loss.

Risotto, Running and REM

Virtual Travel to a Piemonte vineyard is the perfect way to escape from pandemic-related bad dreams. Enhance your daydreams and enjoy a wine pairing lunch with Barbaresco wine and Risotto with Sausage.

Taco Talk on Cinco de Mayo

Staying at home for Cinco de Mayo? Here’s an easy, homemade taco recipe with a little bit of history.

Death by Chocolate and Wine

Here we go! Week 7 of the stay-at-home order and I’m thinking about death. How can we not think about it when we read the numbers each day in the news? Keeping…

Why I Miss Spain Less

Read about some of my favorite places to eat in Madrid and Granada, Spain. Thanks to James Blick and Devour Tours my travel to Spain was very delicious and I’m able to savor those memories through continued virtual experiences.

Back to Basics Breakfast Recipes

While under stay-at-home order, here are some fast and nutritious breakfast recipes.

The Socially Distant Easter Menu

If that isn’t a depressing headline, I don’t know what is. Here in South Florida, we’re into what should be Week 4 of the stay-at-home order, although the state itself didn’t declare…